StarChefs.com Portland Rising Star Chefs with Wines from Spain

Posted by: Katie Schoen in: Food/Beverage -

On Monday, Dec. 5, LANE PR was honored to join the culinary community in celebrating Portland’s Rising Stars together with sponsor (and LANE client) Wines from Spain.

The event, which took place at the Nines Hotel, named the best-of-the-best on the Portland food scene, including:

• Aaron Barnett, St. Jack
• Greg Perrault, June
• Sarah Pliner, Kat Whitehead & Jasper Sheen, Aviary
• Naomi Pomeroy, Beast
• William Preisch, The Bent Brick
• Gabriel Rucker, Le Pigeon

Pastry Chefs:
• Kir Jensen, The Sugar Cube
• Kristen D. Murray, Paley’s Place

Baker: Tim Healea, Little T American Baker

Community Chef: Jenn Louis, Lincoln

Sustainability Chef: Sunny Jin, Jory at the Allison Inn & Spa

Hotel Chef: Andy Arndt, Aquariva at Avalon Hotel & Spa

Concept: Elias Cairo, Olympic Provisions
Restaurateur: Kurt Huffman, ChefStable

Mixologist: Jeffrey Morgenthaler, Clyde Common

3Sommelier: Jack Hott, Castagna

Host Chef: Matt Christianson, Urban Farmer at the Nines

Guest Chef: Anthony Cafiero, Tabla Mediterranean Bistro


Congrats to each Rising Star!  We sure enjoyed tasting through your selections.

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