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Chefs:
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    StarChefs.com Portland Rising Star Chefs with Wines from Spain

    On Monday, Dec. 5, LANE PR was honored to join the culinary community in celebrating Portland’s Rising Stars together with sponsor (and LANE client) Wines from Spain.

    The event, which took place at the Nines Hotel, named the best-of-the-best on the Portland food scene, including:

    2Chefs:
    • Aaron Barnett, St. Jack
    • Greg Perrault, June
    • Sarah Pliner, Kat Whitehead & Jasper Sheen, Aviary
    • Naomi Pomeroy, Beast
    • William Preisch, The Bent Brick
    • Gabriel Rucker, Le Pigeon


    Pastry Chefs:
    • Kir Jensen, The Sugar Cube
    • Kristen D. Murray, Paley’s Place

    Baker: Tim Healea, Little T American Baker

    Community Chef: Jenn Louis, Lincoln

    Sustainability Chef: Sunny Jin, Jory at the Allison Inn & Spa

    Hotel Chef: Andy Arndt, Aquariva at Avalon Hotel & Spa

    Concept: Elias Cairo, Olympic Provisions
    Restaurateur: Kurt Huffman, ChefStable

    Mixologist: Jeffrey Morgenthaler, Clyde Common

    3Sommelier: Jack Hott, Castagna

    Host Chef: Matt Christianson, Urban Farmer at the Nines

    Guest Chef: Anthony Cafiero, Tabla Mediterranean Bistro

     

    Congrats to each Rising Star!  We sure enjoyed tasting through your selections.